OM RESTAURANT - Kitchen of traditional season based on the products of the sea

A small road called "Path of Sormiou" leaves Marseilleveyre, and take you in a few minutes at the end of the world!

The scenery, you're in the creeks of Marseilles, and will dive on the Creek of Sormiou engaged after a few dizzying laces.

These are of Sormiou fishermen who gave the name of 'Castle' at the beginning of the 20th century to this simple but larger than the others, building which belonged to the Countess Mary de Sormiou. And that makes three generations the Rambaldy family was established there and communicates his love for seafood products.

Here you will enjoy Provençal cuisine from the sea, in a unique setting, and in a relaxed and tranquil, Marseille tradition!

The beach and the turquoise waters are at your feet and invite you to swim. A small path of pleasant walk following the water and addresses the small fishing port of Sormiou and its pretty cabins *. Move more,... time stops!

The castle is open from 1^St weekend of April to the last weekend of September. It is always an event to go to lunch here down.

Careful! you must call to reserve your table, and communicate plate your vehicle registration, in order to freely access the Cove in car (parking is chargeable, but you don't have that, the place is amazing).

Careful! the restaurant do not take credit card, so plan an another form of payment (cash or checks)

Absolutely live!

* The huts
Originally, these are simple shelters of fishermen; the huts allow ranger nets and spend the night at the shelter. From the beginning of the 20th century, they became small houses or the marseillais come to relax on weekends with ease, by practising an art of living close to nature, without electric ITE and without running water, with great respect to the places and traditions. Isn't "cabanonier" who wants!

Open on sunday