Located in the heart of Marseille, in the Vauban district, the ATELIER DE SAISONS is a warm place where lovers of the treasures of gastronomy meet...

"Bring a little bit of home to you" is the definition that Guillaume BONNEAUD and Julien DIAZ use to talk about their new cellar and delicatessen!

The delicatessen is the extension of the RESTAURANT SAISONS located in the district of Castellane, where customers ordered wine and products from the restaurant.

On the CAVE side, the emphasis is on wines (the same references as in the restaurant) but also on spirits and local beers.

GROCERY level , there are Italian and Corsican products, pasta (Gentile), risotto rice (Carnaroli), Pane Carasau or chestnut flour ...

Nice address to know to have fun!

CALL AND ORDER!